1.蛋白
1.the clear part of an egg that becomes white when you cook it
1.Those self-righteous people really egg white, because life is not what you want on the case, it has always been filled with everything on.
而那些自以为是的人才真是蛋清，因为生活不是你想怎样就怎样，它历来就充斥着一切。
2.Egg white omelets, fruit bowls or yogurt and granola combinations are a perfect breakfast for beginning to boost your metabolism.
蛋白煎蛋卷，水果钵或者酸奶和格兰诺拉麦片是加速新陈代谢的早餐上品。
3.Oily skin takes the egg white, to which a bit of lemon or honey can be added.
油质皮肤就用蛋清，也可以加入一点柠檬或蜂蜜。
4.Whisk the egg white until stiff, fold in the cucumber mixture and smooth over the face avoiding the eyes and mouth area.
搅拌蛋白直到它变硬，拌入黄瓜混合物，缓和脸部，除了眼睛和嘴的部位。
5.Roll it up, gently move onto the baking sheet (put some flour or not), press it gently down and spread some egg white on top.
卷起来，轻轻地移动到烤盘（放一些面粉与否），按它轻轻放下，并在上面散布一些白色的蛋。
6.The surface of outer film has egg white of bracket of a film, its bases is contractive albumen and actin.
在外膜的表面有一层膜支架蛋白，其主要成分为收缩蛋白及肌动蛋白。
7.to take some of the first egg, egg white and then stained with the toothpick, it would be smearing the site in the scratch.
采取的第一个鸡蛋，鸡蛋白，然后用牙签染色，这将是抹黑在便条网站。
8.The citizens of New York like the egg white, egg white, where often at a higher price.
纽约市民喜欢白色的鸡蛋，因此在那里白色的鸡蛋常常以高价出售。
9.Egg White: Also known as albumen, egg whites are very low in calories, little fat, no cholesterol, and are loaded with protein.
蛋清：也叫作蛋白，蛋白的卡路里含量很低，几乎不含脂肪，也不含胆固醇，含有蛋白质。
10.Even an egg-white omelet is likely to be fried in butter or oil unless you ask that it be prepared with cooking spray.
就算是蛋清煎蛋卷，也可能是在黄油或菜油上加工的，除非你问清是否使用了喷雾油。